Drive away with green broad beans and ricotta
starters from Italy - Puglia
Fried pizzas
Fried pizzas
ready in
2 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Are tempting fried pizzas, certainly not really diet or light but an excellent appetizer to break the hunger!
preparation
step 1
Imapastare flour, yeast, salt, 3 tablespoons of oil and water. In case you need to add more water. Forming a soft and homogeneous mixture.
step 2
Make the dough balls of 20 grams each or larger if you want to end up before frying. Let rise until they have doubled in volume.
step 3
Flatten with hands oni mo 'ball of small pizza and fry in hot oil.
step 4
In a tagliarea cup diced smoked cheese, tomatoes, pinch of salt, 3 tablespoons oil, oregano. At pizzette exert a pressure at the center, forming a recess where we will put this seasoning.
step 5
Place the seasoned pizzas on a baking sheet and bake at 250, just for the time it melts the smoked cheese. Serve hot!