Piadina with fennel and salmon with salad
first courses from Italy
Garganelli cherry tomatoes and fresh tuna
Garganelli cherry tomatoes and fresh tuna
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A light and tasty dish
preparation
step 1
Cut the tomatoes in half and cook in a pan with a dolium wire, add a ladle of water and continue to simmer.
step 2
In the Another pan seared tuna steak, cut into cubes for a few minutes. Pitted olives and set aside.
step 3
Garganelli Boil in salted water, drain and toss in pan with the tomatoes, add the tuna and olives. Finally add a few flakes of goat cheese.