Curry turnip and celery chickpeas coconut
80 recipes
Shrimp skewers
ingredients
servings
1
Prawns
8 unit
Garlic
1 wedge
Chili pepper
to taste
Ginger
1 teaspoon
Coconut oil
1 teaspoon
Lime
1 unit
second courses from Italy
Shrimp skewers
Shrimp skewers
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Today we offer the delicate shrimp skewers, ready in minutes, which will convince even the most reluctant to turn on the stove to cook them in the summer. The shrimp skewers are gluten-free, dairy-free, soy-free and paleo. You can enjoy them as second express, as an appetizer but also as finger food, simply prepared mini-skewers.
preparation
step 1
If the shrimp are not peeled, Privatel carapace that you can set aside to prepare a fish stock.
step 2
Incideteli on the back and remove the black filament, if any, with the help of a toothpick.
step 3
Wash the shrimp and thoroughly pat dry with kitchen paper. 4-5 Thread shrimp on each skewer and set aside.
step 4
In a pan heat the oil over low heat coconut, garlic peeled and lightly crushed, chili, ginger and lime zest so that insaporisca good the gravy.
step 5
Meanwhile squeeze the lime juice.
step 6
After a few minutes the flame slightly raised, do take heat to the pan and saute the skewers for 1-2 minutes per side.
step 7
Pour the lime juice, let it evaporate, and after one minute turn off the heat.
