![Tower of pear pancakes and chocolate with cinnamon perfume Tower of pear pancakes and chocolate with cinnamon perfume](https://res.cloudinary.com/oreegano/image/upload/c_fill,f_auto,g_center,h_200,q_auto,w_200/v1504866422/oieu3vzleohxpsyk20jf.jpg)
Tower of pear pancakes and chocolate with cinnamon perfume
Desserts from Italy
Pancakes for breakfast
Pancakes for breakfast
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Soft and light dough
In a container mix the egg white with coconut flour and oat flour (I flavored with peanut butter flavor) to create a homogeneous mixture, add the diced pear, bicarbonate (half a teaspoon) and lemon juice for to react
Once the reaction has occurred, mix everything. If you have not used flavored flours, you can add drops of vanilla and sweeteners to taste
Put on the heat to heat a small pan (12-14cm) and pour the mixture. Lower the heat to minimum and place the lid. After 12-15 minutes, turn it over and finish cooking for 2 minutes. Place it on a saucer letting it cool.
Once cooled cut it in half and stuff it with greek yogurt or soy at your leisure. Keep in the fridge one night. Decorate it with seeds or peanut butter.