Drive away with green broad beans and ricotta
Desserts from Italy
Sweet millet with coconut and mango
Sweet millet with coconut and mango
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Recipe for a healthy, nutritious and delicious breakfast.
preparation
step 1
Rinse the mile under running water. In a saucepan bring the milk with water to a boil. Add the millet and a pinch of salt. Cook the millet for about 15-20 minutes until it absorbs all the liquid.
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step 2
Divide the mile into 4 small bowls. Peel the mango and cut into cubes, then distribute it in the bowls. Sprinkle the coconut flour. Add 1 to 2 tablespoons of honey to taste.