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spring shrimp salad





100 oz

Rocket salad

100 oz


50 oz

Iodized salt

3 oz

Soy sauce

15 oz

Extra virgin olive oil

16 oz


400 oz

starters from Italy

spring shrimp salad

spring shrimp salad

with nuts with shellfish source of C vitamins high in potassium high in magnesium high in phosphorus with good fats

ready in

45 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

spring shrimp salad

Simple and tasty this salad can be served as an appetizer, or enjoyed as a main dish for those who like to stay in shape with light and tasty ..

spring shrimp salad step 1

step 1

Start with cleaning shrimp. Privatel the shell and cut on the back to remove the black thread, risciaquateli well.

spring shrimp salad step 2

step 2

Prepare a simple cartoon putting in a pot 5 ladles boiler shells and simmer over a low flame for 30 minutes.

spring shrimp salad step 3

step 3

Prepare all the ingredients: Wash the arugula and strawberries then you are going to cut into pieces not too small. Toast almonds in a frying pan for a few minutes.

spring shrimp salad step 4

step 4

Pour the fish stock and two tablespoons of soy sauce in a saucepan, heat the liquid well, then add the shrimp, add salt and cook for a few minutes over medium heat.

spring shrimp salad step 5

step 5

Let them cool, meanwhile prepared a nice platter where adagerete arugula, chopped strawberries, toasted almonds, seasoned the salad with a dolium wire and a pinch of salt and add the shrimp.

spring shrimp salad step 6

step 6

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