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Nicecream of cocoa

ingredients

servings

1

Bananas

1 unit

Bitter cacao

1 spoon

Sweetener

to taste

Desserts from Chile

Nicecream of cocoa

Nicecream of cocoa

vegan high in fiber high in potassium

ready in

5 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Nicecream of cocoa

This is a dessert that replaces cream ice cream, has the same texture and flavor. But vegan and with high nutritional value.

Nicecream of cocoa step 1

step 1

the banana should be split in half, a friendship peel and chop it into slices and freeze in the freezer for 2 hours minimum. When I buy bananas, pick three and freeze them in airtight bags to use when necessary

Nicecream of cocoa step 2

step 2

Once the banana is frozen, take it to the food processor or blender with the other half of the peeled banana, cocoa and sweetener to taste.

Nicecream of cocoa step 3

step 3

Blend on medium power for 2 minutes, stir to mix everything evenly and blend again for 1 minute. Our vegan ice cream is ready.

Nicecream of cocoa step 4

step 4

serve with cookies, decorate to taste with cocoa, melted chocolate, etc.

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