Vegetable cous cous with fish balls
16 recipes
Vegan Cheese Sauce
ingredients
servings
4
Potatoes
1 unit
Carrots
1 unit
Food yeast flakes
1 spoon
Dry brewer's yeast
1/2 teaspoon
Garlic
1 half wedge
Iodized salt
1 teaspoon
Extra virgin olive oil
1 teaspoon
Sauces from Chile
Vegan Cheese Sauce
Vegan Cheese Sauce
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Spanish
with 
description
Vegan Cheese Sausage
preparation
step 1
Cook potato and carrot until soft. Let cool
step 2
Process the potato and carrot with the other ingredients until it forms a thick sauce.
