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Chocolate cookies




Brown cane sugar

80 grams


60 grams

Coconut oil

60 grams

Type 0 wheat flour

245 grams

Bitter cacao

15 grams

Lemon peel

2 grams

Chopped Almonds

20 grams

Dark chocolate chips, vegan

20 grams

Baking powder for desserts

1 teaspoon

Desserts from Italy

Chocolate cookies

Chocolate cookies

vegan with gluten

ready in

1 hour


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Chocolate cookies

They are chocolate biscuits !!! What's more greedy ?! (:

Chocolate cookies step 1

step 1

Dissolve the sugar in the water and add the liquid coconut oil.

Chocolate cookies step 2

step 2

Mix the cocoa, lemon zest, baking powder, and pour the liquid mixture a little at a time. Work until you get a dough.

Chocolate cookies step 3

step 3

At this point you can add the ingredients you prefer !! I added almonds and chocolate !!

Chocolate cookies step 4

step 4

Let the dough rest in the fridge for 30 minutes. Divide the dough into about 26 balls of 18/19 grams and form the biscuits. You can simply crush the ball or roll out the dough and use the molds.

Chocolate cookies step 5

step 5

In oven at 180 degrees for 10 minutes! (:

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