Fusilli to the Mediterranean tuna
10 recipes
Pasta with tuna
ingredients
servings
4
Iodized salt
to taste
Pepper
to taste
Oregano
to taste
Extra virgin olive oil
to taste
Homemade tomato sauce
200 grams
Capers
1 spoon
Garlic
1 wedge
Onions
1 unit
Tuna in oil
4 tins
Fusilli corti bucati, pasta
320 grams
first courses from Italy
Pasta with tuna
Pasta with tuna
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
First fast and simple
preparation
step 1
Cut the onion and garlic, and sauté garlic with salt and pepper, add the onion, cooked onion put capers, add the tuna and cook
step 2
Put the tomato puree and cook, check for salt and pepper is added again.
step 3
After cooking the pasta, add the sauce and sautéed pasta. Fusilli prepared tuna.
