Muffin the scent of orange and cinnamon
Desserts from Italy
translated by Italian with
Fluffy cakes that will sprout all your home in the fall!
Mix the flour with stevia, cinnamon and orange peel.
Apart from mixing together vegetable milk, oil and egg.
Combine dried ingredients with liquids and mix.
Add the yeast and mix again.
Take a non-stick muffin and versaye mold approximately 1 spoonful and half in each mold.
Cut the thin apple apple and lay them on the surface of each pie.
Cook in a preheated oven at 180 ° for about 15 minutes.