Pizza sausage and broccoli
first courses from Italy
Farfalle tricolore
Farfalle tricolore
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The Mediterranean diet tricolor proudly known all over the world! With the arrival of warm days this flag butterflies are perfect. In a few minutes we will have a first course deffetto bright colors, healthy and tasty.
preparation
step 1
in a pan add the washed tomatoes and cut in half, a pinch of salt and a dolio wire. A high heat to caramelize the tomatoes, to acclimatize absorption of vegetation
step 2
Apart toast the almonds in a hot pan, and then coarsely chop.
step 3
Boil a pot of salted water and cook the butterflies. Drain the pasta al dente, preserving a glass of cooking water.
step 4
Butterflies Add the tomatoes, season with salt and pour water stored. Add the pesto, almonds, smoked cheese and parmesan cheese.
step 5
Stir everything well, Serve adding a few leaves of basil and Parmesan flakes.