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Guinness Cake

ingredients

servings

6

Type 00 wheat flour

200 grams

Brown sugar

200 grams

Butter

150 grams

Iodized salt

1 pinch

Baking powder for desserts

16 grams

Vanillin

1 sachet

Eggs

4 unit

Beer

200 mL

Icing sugar

to taste

Desserts from Ireland

Guinness Cake

Guinness Cake

vegetarian with gluten with eggs with lactose

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Guinness Cake

Guinness cake - donut of St. Patrick

Guinness Cake step 1

step 1

Work the butter with sugar, then add the eggs, vanillin, flour, salt, yeast and mix well all the ingredients.

Guinness Cake step 2

step 2

Continuing to mix, add the beer gradually.

Guinness Cake step 3

step 3

Pour and flour a 24 cm diameter mold into the mixture and bake in a preheated oven at 180 ° for 40 minutes.

Guinness Cake step 4

step 4

Spray the donut with the icing sugar and serve.

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