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Whole-grain pancakes with apple and cinnamon

ingredients

servings

2

Wholewheat flour

130 grams

Apples

1 unit

Eggs

1 unit

Honey

20 grams

Ground cinnamon

a bit

Iodized salt

1 pinch

Baking powder for desserts

1 teaspoon

Almond milk

40 mL

White sugar

40 grams

Desserts from Italy - Sicilia

Whole-grain pancakes with apple and cinnamon

Whole-grain pancakes with apple and cinnamon

vegetarian with gluten with eggs with nuts source of D vitamins

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Whole-grain pancakes with apple and cinnamon

Pancakes different from the usual, but rich in taste. To do absolutely ...

Whole-grain pancakes with apple and cinnamon step 1

step 1

Fullate a golden apple with almond milk and honey.

Whole-grain pancakes with apple and cinnamon step 2

step 2

In a bowl, beat an egg with the sugar and the previously blended or grated apple with the almond and honey drink.

Whole-grain pancakes with apple and cinnamon step 3

step 3

Add the cinnamon, baking powder, wholemeal flour and a pinch of salt and mix everything together.

Whole-grain pancakes with apple and cinnamon step 4

step 4

At this point, grease a non-stick pan with absorbent paper moistened with oil.

Whole-grain pancakes with apple and cinnamon step 5

step 5

As soon as the pavement is hot with minimal flame, you can cook the pancakes with the aid of a spoon and cover them with a lid.

Whole-grain pancakes with apple and cinnamon step 6

step 6

As soon as the bubbles appear on the exposed side, you can turn them and cook the other side too until the desired browning.

Whole-grain pancakes with apple and cinnamon step 7

step 7

Continue like this until the dough is finished.

Whole-grain pancakes with apple and cinnamon step 8

step 8

Once ready, you can taste it like this or accompanied by yogurt, syrups or creams to your liking or simply with icing sugar. After that, enjoy your meal.

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