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red Noodles




Iodized salt

to taste

Food colouring

1 teaspoon

Durum wheat flour

350 grams


3 unit

first courses from Italy - Puglia

red Noodles

red Noodles

vegetarian with gluten with eggs

ready in

30 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

red Noodles

The red cut, give a unique touch to your table, look also my recipes that I used.

red Noodles step 1

step 1

In a bowl we put the eggs with a teaspoon of red dye satin then the flour that is semolina.

red Noodles step 2

step 2

We work together until the mixture is smooth and not soft dough, then Roll out the dough with duck grandmother, and then cut the noodles.

red Noodles step 3

step 3

In a pan we boil the water with a little 'pour oil noodles and climb, when they come into scoliamo surface of the noodles.

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