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Christmas tree with spinach

ingredients

servings

6

Frozen spinach

2 cups

Ricotta cheese

1 cup

Grated Parmesan cheese

4 spoons

Salt

1 pinch

Pepper

1 pinch

Puff pastry

2 rolls

Eggs

a bit

Bakery products from Italy

Christmas tree with spinach

Christmas tree with spinach

vegetarian with gluten with eggs with lactose high in iron high in calcium source of C vitamins high in potassium with good fats

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Christmas tree with spinach

A very good appetizer that makes a beautiful figure with very little culinary effort

Christmas tree with spinach step 1

step 1

Once cooked and squeezed for good spinach add all the ingredients (except the pastry of course). Roll out a square of dough and with the filling draw a tree leaving the space for the trunk at the base. Once made, overlap the other square of pasta

Christmas tree with spinach step 2

step 2

Now cut the edges of the tree and make lines on the sides that you will twist.

Christmas tree with spinach step 3

step 3

Now brush with egg and put in oven for 20/25 minutes in a static oven at 180 degrees. Enjoy your meal!!

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