New York Cheesecake
3 recipes
Strawberry Cheese Cake
ingredients
servings
10
Biscuits
280 oz
Butter
100 oz
Vegetable cooking cream, glutenfree
380 oz
Yogurt, strawberry flavour
350 oz
Vanillin
1 sachet
Icing sugar
100 oz
Strawberries
300 oz
Desserts from Italy - Lazio
Strawberry Cheese Cake
Strawberry Cheese Cake
ready in
5 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Strawberry Chessecake
preparation
step 1
For the base: melt the butter and add it to the previously blended mixture of dry biscuits and transfer it all into the hinge mold
step 2
For the mousse: whip the cream, and add the yogurt, vanilla and half of the icing sugar. Mix everything and pour it on the base and let it rest in the fridge
step 3
For the covering: cook the strawberries in a small pan together with a small glass of water and the remaining half of the icing sugar, blend everything and after cooling, cover the mousse
