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Baked bread crust

ingredients

servings

2

Parmigiano cheese

6 spoons

Eggs

1 unit

Semiskimmed milk

30 fl oz

Mozzarella cheese for pizza

1 half

Wheat flour bread

4 slices

starters from Italy

Baked bread crust

Baked bread crust

vegetarian with gluten with eggs with lactose high in calcium high in phosphorus

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Baked bread crust

Rustic crostone for a quick aperitif

Baked bread crust step 1

step 1

In a bowl, beat the egg with milk. Take the slices of bread and place them on both sides.

Baked bread crust step 2

step 2

Now in a plumcake mold, lined with baking paper, put two slices next to each other.

Baked bread crust step 3

step 3

Cut the mozzarella and place it on the bread. Add 3 tablespoons of grain.

Baked bread crust step 4

step 4

Ptosegui with the other two slices already dipped in the egg and continue with the filling. If you do not add more bread put only the 3 tablespoons of parmesan ... otherwise put the mozzarella and finish with other slices of bread.

Baked bread crust step 5

step 5

Bake in the oven for 10-15min at 200/230 degrees. Cut and serve hot.

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