fragrant swivel Biscuits
159 recipes
Carnival rags
ingredients
servings
10
Glutenfree flour for desserts
500 oz
Butter
50 oz
White sugar
50 oz
White wine
1/2 glass
Eggs
2 unit
Icing sugar
to taste
Desserts from Italy
Carnival rags
Carnival rags
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A little late but here is the super tested gluten-free recipe for carnival chatter, thin and crumbly
preparation
step 1
In a bowl mix the flour with the egg with a fork, add a pinch of salt, sugar and melted butter. Continue to incorporate the flour also adding the wine and if you need a few tablespoons of water.
step 2
When the dough begins to take shape, work a little with your hands, form a dough and leave to rest in the fridge for an hour.
step 3
After this time, take the dough again, roll out a thin sheet with a rolling pin with the help of rice flour, cut to taste and fry in peanut oil.
step 4
Pass on a paper towel to remove excess oil and cover with icing sugar
