Cake poured ricotta
Desserts from Italy
translated by Italian with
The simplest recipe in the world born from an extreme desire for dessert with the fridge practically empty !!
Mix all the ingredients with a fork
Pour the mixture into a silicone mold
Bake in a ventilated oven at 180 degrees for about 15 minutes (until you see that the cake comes away from the walls of the mold)