40

share on

Apple and walnuts cake

ingredients

servings

8

Whole spelled flour

200 oz

Brown cane sugar

100 oz

Walnuts with shell

40 oz

Bitter cacao

20 oz

Cornflour

10 oz

Baking powder for desserts

1/2 sachet

Rice milk

150 fl oz

Sunflower oil

50 fl oz

Apples

2 unit

Salt

1 pinch

Desserts from Italy

Apple and walnuts cake

Apple and walnuts cake

vegan with gluten with nuts source of D vitamins

ready in

50 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Apple and walnuts cake

An apple pie 2.0. The spelled flour makes it rustic and the walnuts crunchy ... bite pleasure by bite.

Apple and walnuts cake step 1

step 1

Combine all the dry ingredients in a bowl: flour, sugar, sifted cocoa, cornstarch, baking powder and a pinch of salt. Mix well.

Apple and walnuts cake step 2

step 2

Add the liquids: rice milk, oil and mix well until you get a homogeneous mixture.

Apple and walnuts cake step 3

step 3

Add an apple cut into small pieces, finely chopped walnuts.

Apple and walnuts cake step 4

step 4

Pour into the chosen mold, greased with a little oil and floured (with this method you will avoid the butter and the sweet will stick).

Apple and walnuts cake step 5

step 5

Peel the second apple and arrange it on the surface as you like.

Apple and walnuts cake step 6

step 6

Sprinkle with a little sugar and bake in the oven at 180 ° for 40/45 minutes.

Loading pic