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Savory spinach pie

ingredients

servings

4

Puff pastry

1 roll

Spinach

250 oz

Eggs

2 unit

Grana cheese

4 spoons

Cheese slices

2 unit

Garlic

1 wedge

Chili pepper

2 unit

Onions

1 half

Salt

3 pinches

Extra virgin olive oil

1 spoon

single courses from Italy - Lazio

Savory spinach pie

Savory spinach pie

vegetarian with gluten with eggs with lactose with good fats

ready in

50 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Savory spinach pie

A very quick and practical recipe to take away from home

Savory spinach pie step 1

step 1

First let's boil the spinach

Savory spinach pie step 2

step 2

In a pan, heat a spoonful of oil and a clove of garlic and chilli pepper. Then add the finely chopped onion

Savory spinach pie step 3

step 3

When the onion is transparent, add the spinach and sauté them for 5 minutes

Savory spinach pie step 4

step 4

We spread the roll of puff pastry on a baking sheet and pierce the pasta. On the bottom we place the slices

Savory spinach pie step 5

step 5

We move the spinach in a bowl and add the eggs and the parmesan mixing everything together

Savory spinach pie step 6

step 6

We pour the spinach on the pasta and inform at 200 ° until the pasta swells (

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