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Grilled zucchini rolls with ham and smoked cheese

ingredients

servings

4

Breadcrumbs

to taste

Extra virgin olive oil

to taste

Smoked scamorza cheese

150 grams

Prosciutto

150 grams

starters from Italy

Grilled zucchini rolls with ham and smoked cheese

Grilled zucchini rolls with ham and smoked cheese

with meat with gluten with lactose high in calcium

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Grilled zucchini rolls with ham and smoked cheese

The grilled zucchini rolls with ham and smoked cheese are nothing else than the delicious quick and simple tidbits to do that can be presented for an appetizer, an entree and even for a second course.

Grilled zucchini rolls with ham and smoked cheese step 1

step 1

Wash the zucchini and cut them into slices thin enough in the direction of length dopodiche grigliamole and poggiamole in a dish.

Grilled zucchini rolls with ham and smoked cheese step 2

step 2

We then take the ham slices and cut them into strips wide as the width of the slice zucchini.

Grilled zucchini rolls with ham and smoked cheese step 3

step 3

Finally Grattugiamo scamorza. Now we take the grilled zucchini slices and put one on each listarella of ham and a bit of smoked cheese.

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Grilled zucchini rolls with ham and smoked cheese step 4

step 4

We wrap the zucchini by way of roll and hold it there with a piece of toothpick. Now take a baking sheet and foderiamola with a sheet of paper lightly greased oven.

Grilled zucchini rolls with ham and smoked cheese step 5

step 5

Adagiamoci the rolls dusted with breadcrumbs and add on each one just a drop of wanting olioma we can not metterloa your leisure.

Grilled zucchini rolls with ham and smoked cheese step 6

step 6

So let the pan full of our grilled zucchini rolls with ham and smoked cheese in oven at 200 degrees for about 10 minutiil time to melt the filling. Serve hot.

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