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Juice cherry





500 grams

Brown sugar

100 grams


1500 grams


2 unit

drinks from Italy - Puglia

Juice cherry

Juice cherry


ready in

1 hour


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Juice cherry

Very easy to prepare and store for the winter when there will be no fresh cherries! You can also use this recipe with any other fruit!

Juice cherry step 1

step 1

Stone the cherries and put them into a very large pan to cook with the lemon juice, keep the medium intensity fire. Bring to a boil and continue to boil for 8 minutes.

Juice cherry step 2

step 2

Meanwhile, in another saucepan combine sugar and water and bring to a boil by melting sugar. Wait for it to grow cold.

Juice cherry step 3

step 3

When the 8 minutes will be passed to add to cherries water with dissolved sugar.

Juice cherry step 4

step 4

With a minimixer blend well the fruit, put it back on fire, bring to a boil and boil for 3 minutes.

Juice cherry step 5

step 5

Fill the bottles and seal them. Place in a pan a cloth and put inside the bottles, to bind the edges of the canvas with a string so as to lock yourself inside the bottles.

Juice cherry step 6

step 6

Fill the pan with water to cover all the bottles, place the towel two plates to avoid the bottles come to the surface. Bring to a boil and boil for 30 minutes.

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