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Raw vegan sweets

ingredients

servings

7

Coconut oil

5 spoons

Water

5 spoons

Bitter cacao

5 spoons

Agave syrup

1 spoon

Stevia

2 teaspoons

Peanut butter

3 spoons

Water

3 spoons

Vanilla extract

1 teaspoon

Stevia

to taste

Instant coffee powder, decaffeinated

1 gram

single courses from Chile

Raw vegan sweets

Raw vegan sweets

vegan with nuts

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Raw vegan sweets

Do you love sweets like me? Try this recipe and tell me how

Raw vegan sweets step 1

step 1

For the chocolate base

Raw vegan sweets step 2

step 2

We mix the coconut oil the 5 tbs of water the cocoa the agave syrup and the 2 teaspoons of stevia

Raw vegan sweets step 3

step 3

It is important that all this is well mixed. For that use warm-warm water and unite everything with a fork.

Raw vegan sweets step 4

step 4

I put it in mini muffin molds (I left 14) in the same way you can make them bigger. Preparation goes to the freezer

Raw vegan sweets step 5

step 5

While we make the second layer ... we mix mani butter and 3 tbs of water (warm eye) and the other 2 tsp of stevia and vanilla

Raw vegan sweets step 6

step 6

The mita of this mixture adds coffee powder, to make another flavor of sweets. Both are exquisite!

Raw vegan sweets step 7

step 7

We take the base of the freezer and put (this goes to taste) raspberries before putting the layer of manioc

Raw vegan sweets step 8

step 8

Once the raspberries are ready, fill with the butter mixture and go to the freezer again for at least 30 minutes.

Raw vegan sweets step 9

step 9

Really exquisite, to accompany a tea, a coffee .. Try them!

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