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Dumplings of rice




Olio extravergine di oliva

to taste


7.05 oz

Salsiccia stagionata, dolce

2.47 oz

Sale iodato

1 pinch


3 unit

Passata di pomodoro fresco, fatto in casa

1.76 oz

Provola affumicata

5.29 oz


7.05 oz

starters da Italia

Dumplings of rice

Dumplings of rice

con carne con glutine con uova con lattosio fonte di Vit gruppo B

pronta in

30 minuti


fabbisogno giornaliero

100% Fat

100% Protein

100% Carbohydrates

tradotta da italiano con

Foto Ricetta Dumplings of rice

My rice dumplings perfume in summer and joy, they are a cheerful, colorful, super-scented and delicious dish, one pulls the other like cherries.

Foto preparazione Dumplings of rice

step 1

Begin by boiling plenty of salted water and pouring rice, baking for about 10 minutes.

Foto preparazione Dumplings of rice

step 2

When the rice is cooked, drain it and place it in a bowl with eggs, a spoon of oil, a tomato paste, salt, cubed potato, sausage cut into cubes and mix

Foto preparazione Dumplings of rice

step 3

Apply the dough by forming medium sized meatballs or the size that you like, you can make them flat, in short, fool yourself with the shapes.

Foto preparazione Dumplings of rice

step 4

Pass the rice dill on the semolina and then fry it in hot oil at 190 ° C for 3-4 minutes, fry it so that it froths on both sides.

Foto preparazione Dumplings of rice

step 5

If you want a lighter version cook in a preheated oven at 180 ° C until full golden.

fabbisogno giornaliero
(per persona)

Main +

Calories 603.14 kcal n.d.

Fat 22.06 g n.d.

Carbohydrates 80.07 g n.d.

Protein 26.55 g n.d.

Fibers 2.54 g n.d.

Water 59.77 g n.d.

Ashes 1.7 g n.d.

Sugars 2.53 g n.d.

Starch 70.55 g n.d.

Minerals +

Calcium 35.68 mg n.d.

Sodium 208.62 mg n.d.

Phosphorus 225.72 mg n.d.

Potassium 272.26 mg n.d.

Iron 3.77 mg n.d.

Magnesium 44.67 mg n.d.

Zinc 1.85 mg n.d.

Copper 0.3 mg n.d.

Manganese 0.86 mg n.d.

Selenium 22.84 mcg n.d.

Fluorine 0.45 mcg n.d.

Vitamins +

A 67.08 mcg n.d.

B1 0.49 mg n.d.

B2 0.27 mg n.d.

B3 4.38 mg n.d.

B5 1.68 mg n.d.

B6 0.26 mg n.d.

B9 112.5 mcg n.d.

B12 0.41 mcg n.d.

C 1.33 mg n.d.

E 1.17 mg n.d.

B12 added 0.0 mcg n.d.

D 1.02 mcg n.d.

K 2.06 mcg n.d.

Total choline (Vit. J) 101.7 mg n.d.

Lipids +

Monounsaturated 7.62 g n.d.

Polyunsaturated 2.54 g n.d.

Saturated 4.82 g n.d.

Cholesterol 161.34 mg n.d.

unsaturated 10.19 g n.d.

Amino acids +

Phenylalanine 0.82 g n.d.

Isoleucine 0.71 g n.d.

Histidine 0.4 g n.d.

Leucine 1.25 g n.d.

Lysine 0.71 g n.d.

Methionine 0.36 g n.d.

Tyrosine 0.52 g n.d.

Threonine 0.58 g n.d.

Tryptophan 0.2 g n.d.

Valine 0.88 g n.d.

Other +

Ethyl alcohol 0.0 g n.d.

Caffeine 0.0 mg n.d.

Theobromine 0.0 mg n.d.

Caricamento Foto Foto passaggio