ortolana Pizza
single courses from Italy
Pizza cooked, zucchini and buffalo
Pizza cooked, zucchini and buffalo
ready in
4 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A tasty pizza, crispy, genuine, which combines the delicate flavor of zucchini with that of buffalo mozzarella and cooked ham unautentica goodness!
preparation
prepare first
Pizza with potatoes, cream and black truffle mozzarell
step 1
In a bowl, add the flour and dig a hole in the center.
step 2
Dissolve 1/2 cube of yeast and a pinch of salt in 100 ml of hot water, then pour it into the hole made in the flour and begin to knead. The goal is to get a nice elastic ball.
step 3
Place the dough in a bowl covered with a tea towel and allow to rise in a warm place I usually put it in the oven or near the heater in winter.
step 4
After 3-4 hours will be leavened dough then knead on a floured surface.
step 5
Grease a round baking pan with a little oil and stretch out the dough.
step 6
Preheat the oven to 200 degrees.
step 7
Wash and grate half zucchini into julienne.
step 8
Cut 1/4 of the mozzarella into cubes.
step 9
Season the pizza with zucchini into julienne strips, diced ham and buffalo.
step 10
Bake in a hot oven at 200 degrees for 10-15 minutes.
step 11
Remove from the oven and devour the pizza !!