Cheescake tiramisú
Desserts from Italy
Tiramisu cream
Tiramisu cream
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A spoon cream Quick to do
preparation
step 1
Mount the cold fridge cream and set aside
step 2
With the electric whisk, whisk the eggs with the 6 tablespoons of sugar for four minutes
step 3
Add whipped cream previously and whisk with electric whisk for two minutes
step 4
Add the mascarpone to the mixture and cook for another two minutes. The cream is ready!