fragrant swivel Biscuits
Desserts from Italy
Teneritscla
Teneritscla
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Crunchy cake on the outside, soft inside, melts in your mouth! Easy to prepare, but at the same time a unique security!
preparation
step 1
Melt butter and dark chocolate in a bain-marie.
step 2
Meanwhile, beat eggs and sugar until a light and fluffy mixture is obtained. Add the sifted flour, continuing to mix.
step 3
Let the mixture of butter and chocolate cool down and add to the previous mixture. Mix. Pour into a greased and floured pan.
step 4
Bake in preheated oven at 175 degrees for about 30 minutes. Decorate as you like (example: cover with Nutella or pan di stelle and crumble over American cookies).