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Red fruit vegan cake

ingredients

servings

4

Breakfast cereals

2 glasses

Peanut butter

2 spoons

Berries

90 oz

Soy yogurt

40 oz

Coconut oil

30 oz

Fresh mint

a bit

Cashew nuts

50 oz

Desserts from Italy

Red fruit vegan cake

Red fruit vegan cake

vegan with gluten with nuts

ready in

3 hours

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Red fruit vegan cake

Summer cake without cooking, easy to prepare, healthy and super fresh

Red fruit vegan cake step 1

step 1

Blend the cereals with the peanut butter, compact on a cake tin for cakes and leave it in the freezer to harden for 30 minutes. Meanwhile, soak the Cashews

Red fruit vegan cake step 2

step 2

Blend the berries with cashew previously soaked, soy yogurt, coconut oil and a pinch of salt, if you prefer a sweeter taste a teaspoon of stevia

Red fruit vegan cake step 3

step 3

Pour the mixture on the firm base of the cake and refrigerate for a couple of hours,

Red fruit vegan cake step 4

step 4

Decorate with the remaining yogurt, mint and fresh fruit

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