Apple pie
8 recipes
Dark chocolate
ingredients
servings
6
Butter
200 oz
Dark chocolate 80%
200 oz
Type 00 wheat flour
8 spoons
Fructose
4 spoons
Eggs
4 unit
Icing sugar
1 pinch
Desserts from Italy - Toscana
Dark chocolate
Dark chocolate
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A melting heart, a real pleasure for the palate
preparation
step 1
Put in a bowl butter and chocolate to melt
step 2
Once all dissolved, add flour and sugar, and mix well
step 3
Finally, add the eggs and mix vigorously
step 4
Butter the baking forms, pour the mixture into each and let them rest for 10 minutes in the fridge
step 5
Bake for 10 minutes at 180 ° C
step 6
After 10 minutes, take them out of the oven, let them cool well before serving
step 7
To serve them, just a sprinkling of icing sugar
