Drive away with green broad beans and ricotta
Side Dishes from Italy
Mimosa salad ...
Mimosa salad ...
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
To read the ingredients looks like a salad rather normal but the surprise is called mimosa !!! the egg yolk is grated on the fine mesh of a colander. The effect is that of a mimosa flower and the taste is Delicious, because in this way the egg is perfectly salted with the salad mixing with the dressing in a sublime way !!!
preparation
step 1
Cook the egg for 10 minutes in boiling water. Cool and peel off.
step 2
Clean vegetables, sliced tomato, cucumber, combine dripped corn and tuna, season everything and place in a nice bowl,
step 3
For the mimosa, use only the red of the egg and crush it through the mesh of a colander so that they come out like tiny little bows. Cover the salad with mimosa and serve.