Apple strudel
by
43 recipes
Nutella flower
ingredients
servings
8
Puff pastry
795 oz
Nutella
350 oz
Egg, yolk
1 unit
Desserts from Italy
Nutella flower
Nutella flower
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A quick sweetie
preparation
step 1
For this simple recipe serve 3 rolls of round puff pastry. Roll out the dough and stuff with Nutella.
step 2
proceed as well for the second layer. Close with the puff pastry.
step 3
to create the flower, help yourself with a circular container, a bowl of fruit salad or other. Starting from the edge of the incident bowl first in 4.
step 4
Further divide the 4 segments into 2 (at the end of this operation in total must be 8). And then again the 8 segments still in 2 until you get 16 final segments.
step 5
Take 2 wedges at a time make them twist on themselves and join them at the end. Proceed as well with others. Your flower in total must have 8 petals.
step 6
brush with yolk and bake in preheated oven at 180 degrees for about 25 minutes. Sprinkle with icing sugar and serve.
