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Cod pancakes




Peanut oil, for frying

1 cup


to taste


to taste

Iodized salt

to taste

Sparkling water

1 glass


3 unit


1 fillet

Rice flour

200 grams

second courses from Italy

Cod pancakes

Cod pancakes

with eggs with fish with nuts source of D vitamins high in phosphorus

ready in

15 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Cod pancakes

Fritters easy and fast, soft and tasty

Cod pancakes step 1

step 1

We cut the cod into rectangles, then into a bowl we put flour, eggs, salt, pepper and nutmeg

Cod pancakes step 2

step 2

We start to mix, add water slowly until we get a dense, soft batter

Cod pancakes step 3

step 3

At this point we take the fish and dip it into the batter.

Cod pancakes step 4

step 4

In a pan we put the oil to fry and when it has reached the temperature, we fry, put the fish once golden on the absorbent paper.

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