Sweet Potato Medallions
single courses from Mexico
Croquetas Albinas
Croquetas Albinas
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Spanish with
description
Croquettes made from white sweet potatoes, amaranth, mushrooms and chickpea flour.
preparation
step 1
Cook sweet potatoes (sweet potatoes) until very soft to undo. Wash, disinfect and chop the rest of the ingredients.
step 2
Since it is well cooked in sweet potatoes, it is crushed very well, without remaining whole pieces, almost like a puree.
step 3
Add the rest of the already chopped vegetables, the amaranth, season to taste and add some fine herbs. Mix well, you can do it with your hands to better integrate all the ingredients.
step 4
Take small portions and form a croquette, sprinkle on all sides with chickpea flour and so with all the mixture.
step 5
In a hot satin, with or without olive oil, put brown on all sides on medium low and ready.