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Crushed On Apples ... !!!

ingredients

servings

2

Type 00 wheat flour

230 grams

Almond flour

50 grams

Egg, yolk

1 unit

Brown sugar

50 grams

Butter

120 grams

Baking powder for desserts

1 teaspoon

Iodized salt

1 pinch

Jam

3 spoons

Butter

1 knob

Ground cinnamon

to taste

Apples

4 unit

Desserts from Italy

Crushed On Apples ... !!!

Crushed On Apples ... !!!

vegetarian with gluten with eggs with lactose with nuts high in iron high in potassium high in magnesium

ready in

35 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Crushed On Apples ... !!!

I do not know you but I love the scent of a sweet apple if it is matched with cinnamon as in this case is even better (in the recipe I did not add this spice because my sister did not like it and replaced it with grated garlic of a lemon), the crisp contrast of the outside with the creamy filling makes this crumble unique and incredibly good, prove it, it is easy and quick to prepare;))) !!!

Crushed On Apples ... !!! step 1

step 1

Peel the apples, cut the dabs and sprinkle with the juice of a lemon.In a large frying pan over the butter, apples and apricot jam, cook on a gentle fire until they are

Crushed On Apples ... !!! step 2

step 2

become soft and set aside, prepare the base of the crumble, pour in the blender almond flour and that 00, then add the sugar, the butter cut into pieces, the yolk, the yeast,

Crushed On Apples ... !!! step 3

step 3

the pinch of salt and frit until you get a crumbling mixture. At half in a cake or a square baking tray covered with wet and squeezed oven paper

Crushed On Apples ... !!! step 4

step 4

towards the apple puree, cover with the remaining dough and cook in the oven preheated to 180 ° for 30/35 minutes.

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