Pancake with peaches
Desserts from Italy - Friuli-Venezia Giulia
Fit pancake chocolate cake
Fit pancake chocolate cake
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A fantastic pancake that I loved !!!!
preparation
step 1
Put the flours, 1 egg white egg, the fruit (only a few cloves) in the bowl and baking the bicarbonate with lemon and mix. Add water to make homogeneous. Instead, mount the other albums.
step 2
Combine this with careful not to disassemble the album and heat a 14/16 cm casserole on the fire. Pour the mixture and then put a teaspoon of jam in the center. Cook on low heat
step 3
Cover for about 15 minutes, Turn around and cook for a few minutes on the other side.
step 4
Cool and stuff to taste. I used a Greek coconut and chocolate yogurt and the remaining fruit. Let your rest in the fridge one night.
