Pancakes with Greek yogurt
Desserts from North America
translated by Italian with
Ideal for breakfast
Beat the egg whites lightly
Incorporate the yogurt and mix with the whisk
Add flour and yeast and mix with the whisk by hand
Heat the pan and pour the mixture. Cook 3-4 minutes on each side on low heat.
TIP! You can add the spices you like most (e.g. cinnamon, vanilla essence, orange or lemon peel!)
TIP 2! If you cook with the lid on the pan, the pancakes will be even taller and fluffier!