Crepes vegan
single courses from USA
Pancake Rice
Pancake Rice
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Pancake of rice, light and easy to prepare, for a healthy breakfast, filling and nutritious.
preparation
step 1
mix all the ingredients until the mixture is of medium consistency dough. add it to the water a little at a time. sweetened to taste.
step 2
you can use the guar gum or xanthan or cornstarch to thicken the dough where it is too liquid, otherwise add more rice flour.
step 3
well heat a pan. if of good quality need not add fat.
step 4
Put a generous spoonful nice dough in pan and cook for about 1 minute. turn and cucoere for 30-40 seconds.
step 5
I recommend to turn as soon as the pancakes are formed on the surface bubbles. dried and decided movements.
step 6
stuffed to taste. I love it there with jam, peanut butter, cocoa cream or cremad the greek yogurt