Drive away potatoes and onions
Side Dishes from Italy
peperonata
peperonata
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Red peppers crispy and fragrant, this is the season to enjoy a good peppers.
preparation
step 1
Cut the onion into slices, put in a pan with a drizzle of extra virgin olive oil and left to dry on low heat with the lid.
step 2
Wash the peppers, Privatel the stem and seeds, cut into slices and add to the pan.
step 3
Let soften and after about 15 minutes add the tomato sauce, turn, add salt and cook for another 45 minutes. Serve warm, that's it!