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Baked mushrooms
ingredients
servings
6
Champignon mushrooms
300 grams
Extra virgin olive oil
to taste
Butter
1 knob
Garlic
1 wedge
Parsley
1 spoon
Ground beef
250 grams
Grated Parmesan cheese
4 spoons
Breadcrumbs
3 spoons
Iodized salt
to taste
Pepper
to taste
Sottiletta
3 unit
second courses from Italy
Baked mushrooms
Baked mushrooms
ready in
1 hour 30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Delicious baked mushrooms stuffed with minced meat.
preparation
step 1
Wash mushrooms and remove the stem.
step 2
Fry in oil and butter, chopped garlic and parsley .Add then the stalks of the facts mushrooms into small pieces.
step 3
Remove from heat the sauce, put the rest of the ingredients and mix everything. Fill the mushroom head, place them in the pan with oil and a little 'salt and bake water.
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