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Gluten free pizzas slow rising

ingredients

servings

3

Glutenfree flour for bread and oven products

150 grams

Water

90 grams

Dry brewer's yeast

1 gram

Iodized salt

3 grams

Extra virgin olive oil

1 teaspoon

Aubergine

1 unit

Courgette

1 unit

Red peppers

1 unit

Potatoes

1 unit

Basil

3 leafs

Smoked provola cheese

50 grams

Bakery products from Italy

Gluten free pizzas slow rising

Gluten free pizzas slow rising

vegetarian with lactose source of C vitamins high in potassium

ready in

50 hours 30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Gluten free pizzas slow rising

How good are these pizzas, a successful experiment, super soft and leavened, for intolerance to gluten or for those who vary their diet.

Gluten free pizzas slow rising step 1

step 1

Knead very quickly the flour with 3/4 of water and let it rest for 30 minutes autolysis.

Gluten free pizzas slow rising step 2

step 2

Dissolve the yeast in the remaining water and add allimpasto. Always continuing to mix the oil and add salt and let stand for 10 minutes.

Gluten free pizzas slow rising step 3

step 3

Making of type 1 folds for 2 consecutive times and let stand for 10 minutes, Repeat the process 3 times.

Gluten free pizzas slow rising step 4

step 4

Place the dough in a container oleate, tasparente cover it with plastic wrap and place in the refrigerator for 48 hours.

Gluten free pizzas slow rising step 5

step 5

Spend hours of leavening in the fridge, divide the dough into two parts and make 1 fold to 2 times to each, and finally put the two sides in two different containers.

Gluten free pizzas slow rising step 6

step 6

Let rise until raddoppio.In a baking sheet, spread on baking paper the two bodies giving the shape of a round small pizza and add some dolio.

Gluten free pizzas slow rising step 7

step 7

The oven must be preheated to 250 ° ventilated. Bake in the lower part of the oven. After ten or fifteen minutes, add the smoked cheese and cook for another minute in the oven.

Gluten free pizzas slow rising step 8

step 8

After cooking add a diced vegetables cooked in a nonstick skillet. The vegetables should be cut into cubes and cooked with one garlic clove, the oil and salt with the lid closed for 10 minutes.

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