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Oreo cake

ingredients

servings

10

Type 00 wheat flour

250 grams

Bitter cacao

50 grams

Eggs

6 unit

White sugar

300 grams

Butter

200 grams

Various seed oil

2 spoons

Baking powder for desserts

1 unit

Vanillin

1 sachet

Iodized salt

1 pinch

Butter

150 grams

Icing sugar

250 grams

Fresh cream

150 grams

Vanilla extract

1 teaspoon

Chocolate cookies

150 grams

Mascarpone cheese

500 grams

Desserts from Italy

Oreo cake

Oreo cake

vegetarian with gluten with eggs with lactose with nuts

ready in

4 hours

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Oreo cake

The delicious cake Oreo

Oreo cake step 1

step 1

We begin this cake by mounting the eggs with the sugar, vanilla and a pinch of salt until it becomes a compound puffy and fluffy. At the end of this operation, turn the oven to 170 ° static.

Oreo cake step 2

step 2

Sift the baking powder with the flour and cocoa powder and set aside. Add the margarine and the oil to eggs ever mounting until the mixture becomes light and fluffy.

Oreo cake step 3

step 3

United at this point the mixture flour previously sifted. Grease and flour a cake pan, pour the mixture into it. Bake at 170 degrees about 35 minutes, check the area with a toothpick

Oreo cake step 4

step 4

Remove from the oven when the cake is ready and let cool. Once it cooled churning out the cake on a tray.

Oreo cake step 5

step 5

At this point prepare the icing. Whip butter with icing sugar and vanilla lestratto until you get a smooth and homogeneous cream.

Oreo cake step 6

step 6

Combine the mascarpone and mix vigorously. Whip the cream with the whisk and combine it with a spatula to cream with the mascarpone.

Oreo cake step 7

step 7

Divide the obtained cream into 2 parts, to join a part Oreo cookies crumbled, stir well and have obtained the topping to the cake, while laltra commissioning white cream by using it to cover it

Oreo cake step 8

step 8

Cut the cake into 2 parts. Fill the disc with the Oreo cream and then cover with each other disk of cake, lightly pressed and finished the edges with a spatula.

Oreo cake step 9

step 9

Always with a spatula, cover the entire cake with white frosting left, making it level evenly. Decorate as desired with oreo and refrigerate for at least 3 hours.

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