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Blondies: New York recipe




Pecan nuts

100 oz

White chocolate

75 oz

Iodized salt

3 oz

Baking powder for desserts

10 oz

Type 0 wheat flour

300 oz

Vanilla extract

1 teaspoon


2 unit

Brown sugar

300 oz

Sunflower oil

80 fl oz


150 oz

Desserts from North America

Blondies: New York recipe

Blondies: New York recipe

vegetarian with gluten with eggs with lactose with nuts

ready in

40 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Blondies: New York recipe

Blondies are delicious American sweets similar to brownies. In essence it is their pale version, given the lack of classic chocolate that is replaced by white chocolate. A good variant can be prepared by adding dehydrated red fruits such as currants or raspberries.

Blondies: New York recipe step 1

step 1

Bake loose butter with oil, sugar, eggs and vanilla. Unless you combine the dry ingredients and blend them at a time with the damp ones.

Blondies: New York recipe step 2

step 2

Grind and flake a square mold of about 20/25 cm. Pour the dough and level it with a spatula. You can also help with wet hands to flatten it to the best.

Blondies: New York recipe step 3

step 3

The more uniform will be the surface, the more beautiful will be the final result. Bake for 30 minutes at 180 ° in a ventilated oven. Remove from the oven and cut into squares.

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