white cake
15 recipes
Tiramisu with strawberries and limoncello
ingredients
servings
8
White sugar
9 spoons
Lemon juice
1 coffee cup
Lemons
1 unit
Pavesini
340 oz
Eggs
2 unit
Limoncello
20 oz
Mascarpone cheese
250 oz
Strawberries
650 oz
Desserts from Italy
Tiramisu with strawberries and limoncello
Tiramisu with strawberries and limoncello
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A unique goodness, greedy layers of raspberries soaked in a cream of strawberry strawberries, all ingrained by a cream with mascarpone and limoncello
preparation
step 1
Wash the strawberries well. Cut 250 gr. Of small strawberries and put them in a bowl with 2 tablespoons of sugar and lemon juice
step 2
Put 250 gr. Of strawberries in the mixer with 2 tablespoons of sugar and reduce them in cream.
step 3
Spoon 2 yolks with 3 tablespoons of sugar until they become sparkling. Add the mascarpone, limoncello and the snow-covered snowballs.
sponsor of the author
step 4
Put a layer of cream on the pan, wipe the raspberries in the strawberry cream, and make the first layer of raspberries in the pan.
step 5
Put a generous layer of cream and over a layer of strawberries. Continue to the end of the ingredients
step 6
Blend the strawberries to cover with sugar and lemon and cover the whole tiramisu. Put in the fridge for a few hours before serving.
