Cinnamon rolls vegan spelled
1 recipe
Sweet Danube
ingredients
servings
4
Farina Farina Intera
400 grams
Brown sugar
1 spoon
Fresh brewer's yeast
15 grams
Soy drink
200 grams
Sunflower oil
60 grams
Desserts from Italy
Sweet Danube
Sweet Danube
ready in
6 hours 20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A recipe found on the net, but modified for my two year old girl. Allergen-free, such as eggs or lactose, fat-free for a sweet and healthy snack all together!
preparation
step 1
Heat the sugar-free soy drink to make it warm, dissolve the brewer's yeast with a spoonful of sugar or a handful of rehydrated and blended dates, also add the oil and then flush into a boule with the flour. Let rise 5-6 hours
step 2
Create the balls of dough and place in a baking pan spaced apart. Leave to grow for another two hours, then turn the oven on at 180 ° for 20 minutes. The brioches are ready to be enjoyed with a sprinkling of icing sugar.
