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Salted almonds

ingredients

servings

30

Almonds

500 grams

Iodized salt

2 spoons

Water

to taste

Laurel

2 leafs

Bakery products from Italy - Puglia

Salted almonds

Salted almonds

vegan with nuts with good fats

ready in

6 hours

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Salted almonds

He said my grandfather a glass of wine, a handful of salted almonds, a deck of cards, a good company, you spend the Christmas Eve evening.

Salted almonds step 1

step 1

We put in a pot and bring the water to a boil, put the almonds and after a few minutes we switch off the gas.

Salted almonds step 2

step 2

Speliamo almonds and put them in cold water, wash them a few times.

Salted almonds step 3

step 3

In a pan put 600 g of cold water, and salt, and bay leaves do well to dissolve the salt and add the almonds.

Salted almonds step 4

step 4

Let the almonds in halls 3, 4 hours (As for the salt and pleasure for my taste that's okay, then if you want more salatte or more sweets you regolatrvi

Salted almonds step 5

step 5

After the scoliamo time the almonds and put them on a towel to dry out

Salted almonds step 6

step 6

We turn on the oven at 250g and make heat, the furnace can be ventilated or static.

Salted almonds step 7

step 7

We put the almonds in a nonstick pan, and bake, mescolimole from time to time, and let's make them brown.

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