Apple cake in the cup
Desserts from Italy
Apple pie and spelled flour
Apple pie and spelled flour
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
What to say! Very good!!
preparation
step 1
Mix 50 grams of sugar mascobado with 200 grams of milk (I used almond of Alpro) and the egg white of an egg.
step 2
Add 25 grams of corn oil.
step 3
Add 160 grams of spelled flour and 40 grams of hazelnuts or almonds flour, baking powder and a pinch of salt.
step 4
If you want you can add 50 grams of chopped apples in the dough or choose to use them only as decoration.
step 5
Pour the mixture into the mold, decorate with other apples and sprinkle with cinnamon and sugar (this step really makes a difference!).
step 6
In a static oven at 180 degrees for 30-35 minutes.