fragrant small flowers
Desserts from Italy
Hot chocolate heart
Hot chocolate heart
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A very good dessert that will make you look great with your guests. Can be comfortably frozen is placed in the oven at the temperature when eating it.
preparation
step 1
Melt the chocolate with the butter. Allow to cool and add the sugar. Work with a whisk to dissolve the sugar.
step 2
With a warm mixture, insert one egg at a time and immediately break the yolk. Grease and flour the molds
step 3
Insert the dough into 10 baking cups. I fill them just over half because even if the dough will inflate a little in cooking. The portion is very caloric
step 4
In oven bake 14 minutes at 220 degrees When the surface above is cooked and moist it means that the soft heart is there
