![Waffles salted with extra virgin olive oil Waffles salted with extra virgin olive oil](https://res.cloudinary.com/oreegano/image/upload/c_fill,f_auto,g_center,h_200,q_auto,w_200/v1499423194/kq20mcsze2yz1wtgklch.jpg)
Waffles salted with extra virgin olive oil
second courses from Italy - Toscana
Vegetarian salad donut
Vegetarian salad donut
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
With black olives and scamorza
Stir together the flour 2 (I chose these two types but you can use whichever you prefer) with the olive oil, salt and pepper.
Add the smoked cheese and pureed olives.
Add the milk and mix well. You may need more milk to add it until you get a dough not too liquid.
Turn on the oven at 180 ° and unleave a donut mold.
Add yeast mixture and mix well.
Transfer the mixture into the mold and bake for 25-30 minutes.
Try the stitch!